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The Bourse de Commerce is an amazing addition to the museum landscape here. The physical architecture of the space is just inspiring. I saw the first installation, and luck would have it; they just changed everything for round two.
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Charles Ray is the highlight right now as there is a show at the Pompidou too. A Los Angeles-based sculptor whose large-scale work is mesmerizing.
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This little mouse is too good.
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Le Semaratin is right around the corner. At the end of the day it is a department store. The best part is the curated tchotchkes in the front.
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We had a drink at the Crillon pre-dinner. I plan on returning to this bar again and again. That old-school beauty that you can only find in Paris just feels right.
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That evening we went to L’Abyss, which is located off the roundabout between the 1st and 8th. The building has three restaurants in it and was built in the 1700’s.
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L’Abyss is a sushi restaurant. Wanted it to be better. A disappointment food-wise but definitely fun. This tuna was hands down the best piece of the night.
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A nice walk back after dinner; Paris is always good.